Summer drinks, lemonades & mocktails
Vanilla Iced Coffee
AI-generated serving image
This image was created with the help of artificial intelligence and serves as visual inspiration or a serving suggestion. The actual result may vary depending on the ingredients, quantities and preparation used.
A creamy vanilla iced coffee – mild, cooling, and perfect for coffee lovers on warm days.
Timing
- Prep time: 5 minutes
Estimated nutrition
per glass · Calculated for 2 glasses.
- Energy
- ≈ 55 kcal
- Protein
- ≈ 4.5 g
- Carbohydrates
- ≈ 4.8 g
- Fat
- ≈ 1.9 g
Approximate values based on the listed ingredients. Brands, cheese, portion size and preparation can change the values.
Calculation basis
Item weights and household measures are estimated. Unless specified: milk with 1.5% fat, cream with 30% fat and Gouda cheese. Optional ingredients, small amounts of seasoning and separately listed side dishes are excluded. For imprecise entries, the amounts below and comparable reference products are assumed. For alternatives, the first listed ingredient is used. Cooking losses have not been measured.
Matvaretabellen: Mattilsynet · Santa Maria
Food data: Max Rubner-Institut, BLS 4.0 (2025), CC BY 4.0. Calculated and rounded for this recipe. BLS 4.0 · CC BY 4.0
Ingredients
- 300 ml cold coffee
- 250 ml milk
- 1/2 tsp vanilla extract
- 100 g ice cubes
- optional: 2 scoops of vanilla ice cream (approx. 100 g)
Instructions
- Stir together the coffee and milk.
- Add vanilla.
- Add ice cubes.
- Optionally add vanilla ice cream.
