Oven dishes
Bratwurst with sauerkraut from the oven
Sometimes the down-to-earth cuisine is the best. Everything comes together nicely in the oven, the sauerkraut becomes rounder and the bratwurst gets exactly that hearty flavor that you like in such dishes.
Timing
- Total time: 40 minutes
- Preparation: 5 minutes
- Oven time: 35 minutes
Estimated nutrition
per serving · Calculated for 2 servings.
- Energy
- ≈ 715 kcal
- Protein
- ≈ 33.5 g
- Carbohydrates
- ≈ 5.4 g
- Fat
- ≈ 58.8 g
Approximate values based on the listed ingredients. Brands, cheese, portion size and preparation can change the values.
Calculation basis
Item weights and household measures are estimated. Unless specified: milk with 1.5% fat, cream with 30% fat and Gouda cheese. Optional ingredients, small amounts of seasoning and separately listed side dishes are excluded. For imprecise entries, the amounts below and comparable reference products are assumed. For alternatives, the first listed ingredient is used. Cooking losses have not been measured.
Quantity assumptions and ingredient mapping
- 1 tbsp oil · ≈ 13.65 g
- 4 bratwursts · ≈ 400 g
- 1 red or white onion · ≈ 100 g
The midpoint was used for quantity ranges.
Matvaretabellen: Mattilsynet · Santa Maria
Food data: Max Rubner-Institut, BLS 4.0 (2025), CC BY 4.0. Calculated and rounded for this recipe. BLS 4.0 · CC BY 4.0
Ingredients
- 4 bratwursts
- 400-500g sauerkraut
- 1 red or white onion
- 1 tbsp oil
- a small pinch of garlic powder
- Salt
- pepper
- optionally 1 teaspoon mustard
- optionally 1 pinch of sugar
Instructions
- Preheat oven to 190 °C fan oven.
- Place the sauerkraut and juice in a baking dish.
- Cut the onion into strips and mix it into the sauerkraut with oil, a little garlic powder, salt and pepper.
- Optionally incorporate mustard or a small pinch of sugar.
- Place the bratwursts raw on the sauerkraut and do not pierce them.
- Bake the dish on the middle shelf for 25 minutes.
- Carefully turn the sausages over and bake for another 10-15 minutes until golden brown.
- Optionally use the grill function for 3-5 minutes at the end.
- Let rest for 2-3 minutes before serving.
