Party food
Cheeseburger roll made from pizza dough
AI-generated serving image
This image was created with the help of artificial intelligence and serves as visual inspiration or a serving suggestion. The actual result may vary depending on the ingredients, quantities and preparation used.
The big party version: a filled cheeseburger roll made from pizza dough that is cut into slices after baking. Ideal for guests, cozy evenings and anything that makes you feel full and happy without any complications.
Timing
- Preparation: approx. 20 minutes
- Baking time: approx. 25-30 minutes
- Total time: approx. 50 minutes
Estimated nutrition
per serving · Calculated for 6 servings.
- Energy
- ≈ 730 kcal
- Protein
- ≈ 36 g
- Carbohydrates
- ≈ 53.5 g
- Fat
- ≈ 39.9 g
Approximate values based on the listed ingredients. Brands, cheese, portion size and preparation can change the values.
Calculation basis
Item weights and household measures are estimated. Unless specified: milk with 1.5% fat, cream with 30% fat and Gouda cheese. Optional ingredients, small amounts of seasoning and separately listed side dishes are excluded. For imprecise entries, the amounts below and comparable reference products are assumed. For alternatives, the first listed ingredient is used. Cooking losses have not been measured.
Quantity assumptions and ingredient mapping
- 1 large onion · ≈ 100.0 g
- 3 tbsp ketchup · ≈ 45.0 g
- 1 tbsp mustard · ≈ 15.0 g
- 1 egg yolk · ≈ 18.0 g
- 1 tbsp milk · ≈ 15.0 g
- 1-2 tbsp sesame seeds · ≈ 22.5 g
- some oil · ≈ 10 g
- 2 rolls of fresh pizza dough · ≈ 800 g
Unspecified frying oil: 10 g assumed per recipe.
The midpoint was used for quantity ranges.
Matvaretabellen: Mattilsynet · Santa Maria
Food data: Max Rubner-Institut, BLS 4.0 (2025), CC BY 4.0. Calculated and rounded for this recipe. BLS 4.0 · CC BY 4.0
Ingredients
- 2 rolls of fresh pizza dough
- 600 g minced beef
- 1 large onion
- 180g cheddar
- 5 gherkins, finely chopped
- 3 tbsp ketchup
- 1 tbsp mustard
- Salt
- pepper
- 1 teaspoon paprika powder
- 1 egg yolk
- 1 tbsp milk
- 1-2 tbsp sesame seeds
- some oil
Instructions
- Finely dice the onion and fry.
- Add the minced meat and fry vigorously until crumbly.
- Season with salt, pepper and paprika powder.
- Stir in ketchup, mustard and pickles.
- Let the mixture cool briefly.
- Lay out the two pizza doughs to form a larger surface or put them together slightly overlapping.
- Spread the filling oblong in the middle, leaving space at the edges.
- Pour cheddar on top.
- Close the dough into a roll and press the ends firmly.
- Place on a baking sheet, seam side down.
- Brush with egg yolk and milk mixture and sprinkle with sesame seeds.
- Bake at 190 °C top/bottom heat for about 25-30 minutes until golden brown.
- Allow to rest for 5-10 minutes before slicing.
